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Strawberry Shortcakes with White Chocolate Mousse Recipe

Strawberry Shortcakes with White Chocolate Mousse Recipe

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Strawberry Shortcakes with White Chocolate Mousse

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Ingredients

Count

Nutrition

1051

Calories

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Ingredients:

Serving

1 1/2 cups all purpose flour
3 tbsp plus 1 tsp sugar
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
6 tbsp (3/4 stick) chilled unsalted butter , cut into 1/2-inch pieces
1/2 cup plus 1 tbsp chilled buttermilk
3 oz bittersweet (not unsweetened ) or semisweet chocolate, chopped
2 1- pint baskets strawberries, hulled, quartered
1/4 cup sugar
1 tbsp grand marnier or other orange liqueur
white chocolate mousse

Directions:

For shortcakes: Preheat oven to 425°F. Line baking sheet with parchment paper. Blend flour, 3 tablespoons sugar, baking powder, baking soda and salt in processor. Add butter and process using on/off turns until mixture resembles coarse meal. Add 1/2 cup buttermilk and process just until moist clumps form. Blend in chopped chocolate using on/off turns.
Turn dough out onto lightly floured work surface. Dust lightly with flour. Gently press dough to 1/2-inch thickness. Using 3 1/4-inch cutter, cut out shortcakes. Gather dough scraps and press to 1/2-inch thickness; cut out additional shortcakes for a total of 6. Transfer shortcakes to prepared baking sheet. Brush shortcakes with remaining 1 tablespoon buttermilk. Sprinkle with 1 teaspoon sugar.
Bake shortcakes until golden and tester inserted into center comes out clean, about 15 minutes. Transfer to rack and cool. (Can be prepared 8 hours ahead. Let stand at room temperature.)
For topping: Toss strawberries, sugar and liqueur in large bowl. Let stand at room temperature until juices form, tossing occasionally, about 1 hour.
Cut shortcakes horizontally in half. Place 1 shortcake bottom on each of 6 plates. Spoon 1/3 cup White Chocolate Mousse over each. Spoon some of strawberry topping over each. Cover each with shortcake top. Top each with spoonful of mousse, then more strawberry topping and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1051.5 Kcal (4402 kJ)
Calories from fat	851.06 Kcal
		% Daily Value*
Total Fat	94.56g	145%
Cholesterol	247.61mg	83%
Sodium	247.51mg	10%
Potassium	389.91mg	8%
Total Carbs	49.95g	17%
Sugars	18.65g	75%
Dietary Fiber	2.94g	12%
Protein	5.73g	11%
Vitamin C	6mg	10%
Vitamin A	1.1mg	38%
Iron	2.1mg	12%
Calcium	150.6mg	15%

Amount Per 100 g
Calories	372.4 Kcal (1559 kJ)
Calories from fat	301.41 Kcal
		% Daily Value*
Total Fat	33.49g	145%
Cholesterol	87.69mg	83%
Sodium	87.66mg	10%
Potassium	138.09mg	8%
Total Carbs	17.69g	17%
Sugars	6.61g	75%
Dietary Fiber	1.04g	12%
Protein	2.03g	11%
Vitamin C	2.1mg	10%
Vitamin A	0.4mg	38%
Iron	0.7mg	12%
Calcium	53.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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