Pumpkin Pecan Cake Roll Recipe

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Pumpkin Pecan Cake Roll
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Ingredients
17
Count
Nutrition
357
Calories
Total time
15
Minutes
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Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 1 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1 cup finely chopped pecans
  • confectioners' sugar
  • filling
  • 2 (3 oz) packages cream cheese, softened
  • 1 cup confectioners' sugar

Directions:

  1. Line a greased 15-in. x 10-in. x 1-in. baking pan with waxed paper and grease the paper; set aside.
  2. In a mixing bowl, beat eggs for 5 minutes.
  3. Add the sugar, flour, pumpkin, cinnamon, baking powder, ginger, salt and nutmeg; mix well.
  4. Add lemon juice.
  5. Spread batter evenly in prepared pan; sprinkle with pecans.
  6. Bake at 375 degrees F for 15 minutes or until cake springs back when lightly touched.
  7. Cool for 5 minutes.
  8. Turn cake onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper.
  9. Roll up cake in towel, jelly-roll style, starting with a short side.
  10. Cool completely on a wire rack.
  11. In a large mixing bowl, combine the filing ingredients; beat until smooth.
  12. Unroll cake; spread filling over cake to within 1/2 in. of edges.
  13. Roll up again; place seam side down on a serving platter.
  14. Cover and refrigerate for at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.45 Kcal (1497 kJ)
Calories from fat 191.19 Kcal
% Daily Value*
Total Fat 21.24g 33%
Cholesterol 56.29mg 19%
Sodium 130.18mg 5%
Potassium 192.14mg 4%
Total Carbs 40.52g 14%
Sugars 30.58g 122%
Dietary Fiber 2.67g 11%
Protein 4.69g 9%
Vitamin C 1mg 2%
Vitamin A 0.2mg 7%
Iron 1.1mg 6%
Calcium 53mg 5%
Amount Per 100 g
Calories 376.81 Kcal (1578 kJ)
Calories from fat 201.55 Kcal
% Daily Value*
Total Fat 22.39g 33%
Cholesterol 59.33mg 19%
Sodium 137.24mg 5%
Potassium 202.55mg 4%
Total Carbs 42.72g 14%
Sugars 32.24g 122%
Dietary Fiber 2.82g 11%
Protein 4.94g 9%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 7%
Iron 1.2mg 6%
Calcium 55.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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