Pine Nut Tart Recipe

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Pine Nut Tart
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Ingredients:

Directions:

  1. Roll dough out into a round 1/8 inch thick on a floured surface and fit into a 9 inch flan or tart pan with a removable, fluted rim.
  2. Make a decorative edge 1/4 inch higher than the top of the rim; prick shell lightly with fork and chill 30 minutes.
  3. Put rack in lower third of oven.
  4. Preheat oven to 425 degrees F.
  5. Line crust with wax paper or foil and fill with dry beans or pie weights.
  6. Bake for 10 minutes.
  7. Remove pie weights and paper carefully and bake 5-10 minutes longer, or until golden.
  8. Let cool on rack.
  9. Put rack in middle of oven and set oven temperature to 375 degrees F.
  10. In a bowl, combine sugars, corn syrup, flour and eggs and beat until smooth.
  11. Stir in vanilla, orange zest and pine nuts and pour into shell.
  12. Bake for 40 minutes, or until filling is almost set.
  13. Let cool.
  14. Melt chocolate and drizzle decoratively over tart.
  15. Serve at room temperature with cinnamon whipped cream.
  16. For cinnamon whipped cream: Beat cream until foamy.
  17. Beat in sugar, a little at a time and cinnamon.
  18. Beat until it holds stiff peaks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.18 Kcal (1320 kJ)
Calories from fat 150.88 Kcal
% Daily Value*
Total Fat 16.76g 26%
Cholesterol 72.24mg 24%
Sodium 137.67mg 6%
Potassium 162.19mg 3%
Total Carbs 39.62g 13%
Sugars 32.2g 129%
Dietary Fiber 1.04g 4%
Protein 4.9g 10%
Vitamin C 0.8mg 1%
Iron 1.8mg 10%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 363.64 Kcal (1522 kJ)
Calories from fat 174.08 Kcal
% Daily Value*
Total Fat 19.34g 26%
Cholesterol 83.35mg 24%
Sodium 158.83mg 6%
Potassium 187.12mg 3%
Total Carbs 45.71g 13%
Sugars 37.15g 129%
Dietary Fiber 1.2g 4%
Protein 5.66g 10%
Vitamin C 0.9mg 1%
Iron 2.1mg 10%
Calcium 57.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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