Directions:
- Drain pineapple and save juice.
- Dissolve both gelatins in the boiling water.
- Add ice and stir to melt.
- Add drained pineapple, bananas, and lemon juice.
- Pour into a 9 x13 dish and refrigerate while making topping.
- Measure reserved pineapple juice in a 1 cup measuring cup & add water to make 1 cup.
- Mix juice, water, egg yolk, flour & sugar in a saucepan.
- Boil, stirring constantly, until thickened.
- Cool.
- Make Dream Whip as directed on package.
- Add to cooked mixture.
- Spread on top of gelatin mixture.
- Top with some grated cheese.
- NOTE: 1 pkg. prepared Dream Whip could be used instead of the Cool Whip.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.55 Kcal (785 kJ) | ||
| Calories from fat | 61.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 11% | |
|---|---|---|---|
| Cholesterol | 35.84mg | 12% | |
| Sodium | 356.7mg | 15% | |
| Potassium | 192.2mg | 4% | |
| Total Carbs | 19.07g | 6% | |
| Sugars | 12.62g | 50% | |
| Dietary Fiber | 1.53g | 6% | |
| Protein | 6.8g | 14% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 0.2mg | 1% | |
| Calcium | 33.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 117.6 Kcal (492 kJ) | ||
| Calories from fat | 38.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.32g | 11% | |
|---|---|---|---|
| Cholesterol | 22.47mg | 12% | |
| Sodium | 223.66mg | 15% | |
| Potassium | 120.52mg | 4% | |
| Total Carbs | 11.95g | 6% | |
| Sugars | 7.91g | 50% | |
| Dietary Fiber | 0.96g | 6% | |
| Protein | 4.27g | 14% | |
| Vitamin C | 4.6mg | 12% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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