Directions:
- In a meduim saucepan, bring the chicken stock, ginger, star anise, cinnamon stick, soy sauce, bok choy, and carrots to a simmer. Cook about 8 to 10 minutes. Remove spices with tongs.
- Divide broth among 4 large soup bowls. Place 1/2 cup of the cooked rice noodles into each bowl.
- Divide the remaining ingredients into 4 portions and place them on a plate next to each bowl. Diners can add these to their bowls as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.24 Kcal (1073 kJ) | ||
| Calories from fat | 66.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 11% | |
|---|---|---|---|
| Cholesterol | 54.05mg | 18% | |
| Sodium | 505.42mg | 21% | |
| Potassium | 410.18mg | 9% | |
| Total Carbs | 21.82g | 7% | |
| Sugars | 4.47g | 18% | |
| Dietary Fiber | 2.52g | 10% | |
| Protein | 25.44g | 51% | |
| Vitamin C | 30.2mg | 50% | |
| Vitamin A | 3.1mg | 103% | |
| Iron | 69.7mg | 387% | |
| Calcium | 92mg | 9% | |
| Amount Per 100 g | |||
| Calories | 77.13 Kcal (323 kJ) | ||
| Calories from fat | 20.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.23g | 11% | |
|---|---|---|---|
| Cholesterol | 16.27mg | 18% | |
| Sodium | 152.14mg | 21% | |
| Potassium | 123.47mg | 9% | |
| Total Carbs | 6.57g | 7% | |
| Sugars | 1.35g | 18% | |
| Dietary Fiber | 0.76g | 10% | |
| Protein | 7.66g | 51% | |
| Vitamin C | 9.1mg | 50% | |
| Vitamin A | 0.9mg | 103% | |
| Iron | 21mg | 387% | |
| Calcium | 27.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
The Secret to Making Super Quick, Asian-Style Noodle Soups is To
Low sodium chicken broth and 14 more.. -
Vegetarian Pho (Crock Pot)
Onion, chopped, Green chili pepper, seeded and chopped and 15 more.. -
Watermelon Salsa
Diced seedless watermelon, Diced green pepper and 10 more.. -
Wuxi Spareribs
Scallion, trimmed , plus 1 tbsp chopped scallion and 13 more.. -
Beef Chow Fun
Fresh rice noodles, Beef, sliced thinly (eg rump, sirlion) and 13 more.. -
Oriental Shrimp Salad (Padma Lakshmi)
Loosely packed mint leaf, Onion, coarsely chopped and 22 more.. -
Vietnamese Pork Leg Rice Spaghetti Soup Recipe (Banh Canh Gio He
Rice noodles (banh canh), Pork bone, Pork leg (no bones) and 12 more.. -
Bok Choy Crab Soup
Ginger , slightly crushed, S. onion , sliced and 8 more.. -
Chicken & Sweet Corn Soup
Chicken stock, Ginger, finely grated and 5 more.. -
Thai Salad Rolls
Rice noodles (rice vermicelli) and 5 more.. -
California-Thai Flank Steak
Soy sauce, Rice vinegar, Rice wine, Fresh lime juice and 10 more.. -
Grilled Asian Flank Steak
Soy sauce, Plum sauce, Pineapple juice, Ketchup and 7 more.. -
Hot Buttered Apple Cider
Peeled fresh ginger (quarter -size slices), Star anise and 7 more.. -
Thai Grilled Chicken
Fresh cilantro, with stems and 10 more..
Also Try
-
-
Spicy Vietnamese Beef and Noodle Soup
Peanut oil, Meaty oxtails, patted dry, Onions, chopped and 20 more.. -
Vietnamese beef and rice noodle soup (pho)
Oxtails, Water, Ginger, Onions, Nuoc nam (fish sauce) and 17 more.. -
-
-
Hanoi Beef and Rice Noodle Soup (Pho Bo)
Beef oxtail, Sliced fresh ginger (about 3 oz) and 20 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
