Directions:
- Freeze beef for 10 minutes; cut across grain into 1/8-inch-thick slices.
- Cook noodles according to package directions. Drain and rinse with cold water; drain.
- Place onion and next 5 ingredients (through star anise) in a large saucepan; cook over medium-high heat for 5 minutes, stirring frequently. Add broth and 2 cups of water, bring to a boil. Strain broth mixture through a fine sieve over a bowl; discard solids. Return broth to pan. Add soy sauce, sugar, and fish sauce; bring to a boil. Add bok choy and snow peas; simmer 4 minutes or until peas are crisp-tender and bok choy wilts.
- Arrange 1/2 cup noodles into each of 4 large bowls. Divide raw beef and chile slices evenly among bowls. Ladle about 1 2/3 cups hot soup over each serving (broth will cook beef). Top each serving with 1/4 cup bean sprouts, 1 tablespoon basil, and 1 tablespoon mint. Serve with lime wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.09 Kcal (1951 kJ) | ||
| Calories from fat | 76.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.46g | 13% | |
|---|---|---|---|
| Cholesterol | 44.79mg | 15% | |
| Sodium | 1357.85mg | 57% | |
| Potassium | 996.86mg | 21% | |
| Total Carbs | 53.54g | 18% | |
| Sugars | 8.81g | 35% | |
| Dietary Fiber | 8.92g | 36% | |
| Protein | 47.44g | 95% | |
| Vitamin C | 132.9mg | 221% | |
| Vitamin A | 12.6mg | 419% | |
| Iron | 366.4mg | 2035% | |
| Calcium | 537.1mg | 54% | |
| Amount Per 100 g | |||
| Calories | 52.21 Kcal (219 kJ) | ||
| Calories from fat | 8.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 13% | |
|---|---|---|---|
| Cholesterol | 5.02mg | 15% | |
| Sodium | 152.09mg | 57% | |
| Potassium | 111.65mg | 21% | |
| Total Carbs | 6g | 18% | |
| Sugars | 0.99g | 35% | |
| Dietary Fiber | 1g | 36% | |
| Protein | 5.31g | 95% | |
| Vitamin C | 14.9mg | 221% | |
| Vitamin A | 1.4mg | 419% | |
| Iron | 41mg | 2035% | |
| Calcium | 60.2mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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