Stuffed Chicken Breast With Pineapple Stuffing, Mushrooms, & Recipe

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Stuffed Chicken Breast With Pineapple Stuffing, Mushrooms, &
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Ingredients:

Directions:

  1. 1) While preparing the food soak twenty toothpicks in water to hold chicken together.
  2. 2) In medium bowl mix 1 Large can of Pineapple Tidbits with juice, Capers, 3 tablespoons of sliced Almonds, 1 Tablespoon Parsley, Olive Oil, & Teriyaki Sauce, Let sit while preparing the chicken breast for stuffing, about 10 minutes.
  3. 3) Line baking dish with Foil (for easy clean-up) and spray with Pam Non stick spray.
  4. 4) Trim Chicken Breast and slice pocket in chicken breast.
  5. 5) Wash Mushrooms, Take the juice only from the Pineapple Caper mix and soak the mushrooms in it while stuffing the chicken breast.
  6. 6) Mix Garlic Herb Crushed Croutons with 1 of the Large can of Pineapple Tidbits and Juice, mix until moist. (do not over moist stuffing).
  7. 7) Fill Pocket in chicken breast with stuffing and pineapple mix.
  8. 8) Place in baking dish.
  9. 9) Return Juice from mushrooms to Pineapple Caper mix.
  10. 10) Place Mushrooms between and down the sides of chicken breast.
  11. 11) Bake for 1 hour covered.
  12. 12) After 1 hour remove cover and add Tomatoes, sprinkle top with parmesan cheese, and cook for 15 more minutes.
  13. 13) Remove Chicken from oven and let set 5 minutes.
  14. Pineapple, Caper Salsa.
  15. 1) Heat small skillet, add butter, when butter stops bubbling and just starts to turn brown add Pineapple and caper mix and cook on medium for 3 to 5 minutes to reduce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6921.98 Kcal (28981 kJ)
Calories from fat 5092.71 Kcal
% Daily Value*
Total Fat 565.86g 871%
Cholesterol 10665.79mg 3555%
Sodium 1329.7mg 55%
Potassium 365.83mg 8%
Total Carbs 102.09g 34%
Sugars 50.25g 201%
Dietary Fiber 2.6g 10%
Protein 517.71g 1035%
Vitamin C 7.5mg 12%
Vitamin A 26.6mg 887%
Iron 4438.2mg 24657%
Calcium 7071.5mg 707%
Amount Per 100 g
Calories 4102.44 Kcal (17176 kJ)
Calories from fat 3018.28 Kcal
% Daily Value*
Total Fat 335.36g 871%
Cholesterol 6321.27mg 3555%
Sodium 788.07mg 55%
Potassium 216.81mg 8%
Total Carbs 60.5g 34%
Sugars 29.78g 201%
Dietary Fiber 1.54g 10%
Protein 306.83g 1035%
Vitamin C 4.4mg 12%
Vitamin A 15.8mg 887%
Iron 2630.4mg 24657%
Calcium 4191.1mg 707%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 185.1
    Points
  • 204
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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