Strawberry Pina Colada Pie Recipe

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Strawberry Pina Colada Pie
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Ingredients:

Directions:

  1. Using slotted spoon,remove 1/2c frozen strawberries from syrup;chop. Reserve. In blender,puree remaining frozen berries with syrup till smooth.
  2. In a medium bowl,whisk together gelatin mix and boiling water until dissolved. Whisk in sorbet,pureed strawberries and coloring. Chill till just thickened,about 20 mins.
  3. Whisk in 3c whipped topping. Stir in reserved chopped strawberries. Spread evenly in crust. Cover with plastic wrap;refrigerate until set,at least 4 hours, Remove wrap. Spread remaining topping over pie. Top with strawberry halves and coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.42 Kcal (165 kJ)
Calories from fat 13.04 Kcal
% Daily Value*
Total Fat 1.45g 2%
Sodium 3.91mg 0%
Potassium 13.45mg 0%
Total Carbs 6.21g 2%
Sugars 5.35g 21%
Dietary Fiber 0.2g 1%
Protein 0.19g 0%
Vitamin C 5.2mg 9%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 76.98 Kcal (322 kJ)
Calories from fat 25.47 Kcal
% Daily Value*
Total Fat 2.83g 2%
Sodium 7.63mg 0%
Potassium 26.27mg 0%
Total Carbs 12.13g 2%
Sugars 10.44g 21%
Dietary Fiber 0.39g 1%
Protein 0.37g 0%
Vitamin C 10.1mg 9%
Calcium 5.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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