5 bamya and okra Recipes

  • Bamya - Meat and Okra Stew
    beef or 2 lbs lamb, cut into 1-inch cubes and
    11 More
    beef or 2 lbs lamb, cut into 1-inch cubes, onions, finely chopped, garlic cloves, finely minced, ground cumin, ground coriander, tomato, peeled seeded and chopped, tomato paste, beef stock (or more ) or 1 cup water, as needed (or more), fresh mint, chopped, salt & freshly ground black pepper, okra, lemon , juice of
    2 hour 45 min, 12 ingredients
  • Bamya ( Lamb or Beef and Okra Stew)
    unsalted butter or 6 tbsp olive oil and
    13 More
    unsalted butter or 6 tbsp olive oil, stewing lamb or 2 lbs beef, cut into 1 in cube, onions, finely chopped, garlic cloves, finely minced, ground cumin, ground coriander, peeled seeded and chopped tomato, tomato paste, beef stock or 1 cup water, as needed, chopped fresh mint (optional), salt, fresh ground pepper, okra, lemon , juice of
    6 min, 14 ingredients
  • Dikyet Bamya Dikyet Bamya
    okra (small), savoury minced beef, garlic, tomato juice and
    2 More
    okra (small), savoury minced beef, garlic, tomato juice, cooking oil, salt , pepper & mixed spices
    50 min, 6 ingredients
  • Kubbeh Bamya Kubbeh Bamya
    oil, ground beef, onions, chopped, semolina, okra and
    7 More
    oil, ground beef, onions, chopped, semolina, okra, ripe tomatoes, chopped, crushed garlic, baharat or 2 tbsp ground allspice ( is a spice mixture common to iraqi, egyptian and lebanese kitchens. you can find it in spice), salt, tomato paste, half lemon, sugar
    1 hour , 12 ingredients




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