Rum And Cherry Cola Marble Cake Recipe

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Rum And Cherry Cola Marble Cake
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Ingredients:

  • 1/2- cup coke
  • 1/4- tsp salt
  • 3/4- cup ( 1 1/2 sticks ) unsalted butter at room temperature
  • 1 1/2- cups sugar
  • 4- large eggs
  • non-stick cooking spray
  • for the rum and cola syrup..........
  • 1 - cup coke
  • 1/4 - cup dark rum
  • 1/4- cup sugar

Directions:

  1. In a small saucepan , bring the cola and dried cherries to a boil
  2. Remove from heat and set aside for 30 minutes
  3. Melt chocolates in a completely dry bowl or double broiler set over barely simmering water
  4. Set aside in a warm place until ready to use..........
  5. Set the rack in the middle of the oven and preheat to 375 degrees f.
  6. Lightly coat a 6- cup loaf pan or bundt pan with the nao-stick cooking spray and line the bottom with a rectangle of parchment paper
  7. Iinto a large bowl , sift the flour, baking powder, and salt together thress times
  8. In a large bowl , beat butter and sugar togehter at high speed on the mixer for 15 seconds, until combined
  9. Add eggs , one at a time, beating until each is incorporated
  10. Continue beating until light and fluffy, about 6 more minutes.....
  11. With the mixer on its lowest setting , gradually beat in the flour mixture
  12. Fold the cherries and their liquid into half of the batter and spread it in the bottom of the pan
  13. Fold the melted chocolate into the remaining batter and add it to the pan
  14. Bake at 375 degrees f for 30 minutes until springy and set
  15. Make rum and cola syrup
  16. In a small saucepan boil the cola, rum and sugar until all is dissolved
  17. Remove the cake from the pan by inverting it onto a serving plate and soak it with the syrup.............. and serve ...........
  18. Makes 8 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.13 Kcal (1868 kJ)
Calories from fat 143.68 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 115.78mg 39%
Sodium 112.4mg 5%
Potassium 255.49mg 5%
Total Carbs 60.4g 20%
Sugars 32.13g 129%
Dietary Fiber 2.54g 10%
Protein 7.32g 15%
Vitamin C 1mg 2%
Vitamin A 0.1mg 4%
Iron 1.4mg 8%
Calcium 79.2mg 8%
Amount Per 100 g
Calories 262.9 Kcal (1101 kJ)
Calories from fat 84.67 Kcal
% Daily Value*
Total Fat 9.41g 25%
Cholesterol 68.22mg 39%
Sodium 66.23mg 5%
Potassium 150.55mg 5%
Total Carbs 35.59g 20%
Sugars 18.94g 129%
Dietary Fiber 1.5g 10%
Protein 4.31g 15%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 4%
Iron 0.8mg 8%
Calcium 46.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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