Pancake Lasagna Recipe

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Ingredients:

Serving

1 lb ground beef
1 cup (8 oz) 4% cottage cheese
1 can (6 oz) tomato paste
3/4 cup water
2 tbsp dried minced onion
1 tsp dried basil
3/4 tsp garlic salt
1/2 tsp dried oregano
1/4 tsp pepper
2 eggs
2/3 cup milk
1/2 cup king arthur unbleached all-purpose flour
1/4 tsp salt
2 cups (8 oz) shredded part-skim mozzarella cheese
1/2 cup grated parmesan cheese

Directions:

In a large skillet, cook beef over medium heat until no longer pink; drain. Process cottage cheese in a blender or food processor until smooth. Add to beef with seasonings; set aside.
In a bowl, beat the eggs, milk, flour and salt. Pour 1/3 cup batter into a greased 9-in. skillet, tilting to cover the bottom of the pan. When set and lightly browned, flip the pancake to brown the other side. Remove from pan and place on paper towel; repeat with remaining batter.
Place one pancake in 10-in. pie plate. Spread with one-fourth of the meat mixture, 1/2 cup mozzarella cheese and 1 tablespoon Parmesan cheese. Repeat layers with remaining pancakes and ingredients, ending with the cheeses. Bake, uncovered, at 375° for 25-30 minutes or until heated through. Yield: 4-6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	608.3 Kcal (2547 kJ)
Calories from fat	208.18 Kcal
		% Daily Value*
Total Fat	23.13g	36%
Cholesterol	174.23mg	58%
Sodium	1257.7mg	52%
Potassium	590.25mg	13%
Total Carbs	57.79g	19%
Sugars	3.76g	15%
Dietary Fiber	0.96g	4%
Protein	39.43g	79%
Vitamin C	1.8mg	3%
Iron	3.3mg	19%
Calcium	355.5mg	36%

Amount Per 100 g
Calories	169.19 Kcal (708 kJ)
Calories from fat	57.9 Kcal
		% Daily Value*
Total Fat	6.43g	36%
Cholesterol	48.46mg	58%
Sodium	349.81mg	52%
Potassium	164.17mg	13%
Total Carbs	16.07g	19%
Sugars	1.05g	15%
Dietary Fiber	0.27g	4%
Protein	10.97g	79%
Vitamin C	0.5mg	3%
Iron	0.9mg	19%
Calcium	98.9mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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