Malted Milk Ball Brownies Recipe

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Malted Milk Ball Brownies
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Ingredients:

  • 1 (11.5 oz.) package. milk chocolate chips
  • 1/2 cup. margarine
  • 3/4 cup. sugar
  • 1 tsp. vanilla
  • 3 eggs
  • 1 3/4 cup. flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • chopped

Directions:

  1. Grease 13 x 9 x 2 inch rectangular pan.
  2. Heat milk chocolate and margarine in 3 quart saucepan over low heat, stirring frequently, until melted.
  3. Remove from heat. Cool slightly.
  4. Beat in sugar, vanilla, eggs.
  5. Stir in flour, milk, baking powder and salt.
  6. Spread batter in pan.
  7. Sprinkle with malt balls.
  8. Bake at 350 degrees for ;30-35 minutes or until toothpick inserted in center comes out clean.
  9. Cool completely and slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.07 Kcal (2035 kJ)
Calories from fat 221.04 Kcal
% Daily Value*
Total Fat 24.56g 38%
Cholesterol 57.54mg 19%
Sodium 785.37mg 33%
Potassium 145.32mg 3%
Total Carbs 61.86g 21%
Sugars 26.58g 106%
Dietary Fiber 3.85g 15%
Protein 7.68g 15%
Vitamin A 0.1mg 4%
Iron 2.7mg 15%
Calcium 154.7mg 15%
Amount Per 100 g
Calories 378.69 Kcal (1585 kJ)
Calories from fat 172.21 Kcal
% Daily Value*
Total Fat 19.13g 38%
Cholesterol 44.83mg 19%
Sodium 611.87mg 33%
Potassium 113.21mg 3%
Total Carbs 48.2g 21%
Sugars 20.71g 106%
Dietary Fiber 3g 15%
Protein 5.98g 15%
Vitamin A 0.1mg 4%
Iron 2.1mg 15%
Calcium 120.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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