Hot Legs with Spicy-Ranch Sauce (Sandra Lee) Recipe

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Hot Legs with Spicy-Ranch Sauce (Sandra Lee)
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Ingredients:

Directions:

  1. In a large bowl, combine taco seasoning, canola oil, red wine vinegar, and 1 teaspoon hot sauce. Add drumettes and toss to combine.
  2. In a small bowl, combine ranch dressing and 1 teaspoon hot sauce. Set aside.
  3. Preheat grill. Grill drumettes for about 10 to 15 minutes total, turning occasionally. Serve with spicy ranch dressing and celery sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 980.89 Kcal (4107 kJ)
Calories from fat 498.4 Kcal
% Daily Value*
Total Fat 55.38g 85%
Cholesterol 287.35mg 96%
Sodium 1084.9mg 45%
Potassium 926.46mg 20%
Total Carbs 6.37g 2%
Sugars 1.29g 5%
Dietary Fiber 0.83g 3%
Protein 96.06g 192%
Vitamin C 3.6mg 6%
Iron 0.7mg 4%
Calcium 22.4mg 2%
Amount Per 100 g
Calories 182.64 Kcal (765 kJ)
Calories from fat 92.8 Kcal
% Daily Value*
Total Fat 10.31g 85%
Cholesterol 53.5mg 96%
Sodium 202mg 45%
Potassium 172.5mg 20%
Total Carbs 1.19g 2%
Sugars 0.24g 5%
Dietary Fiber 0.15g 3%
Protein 17.89g 192%
Vitamin C 0.7mg 6%
Iron 0.1mg 4%
Calcium 4.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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