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Prep Time: 20 Minutes Cook Time: 45 Minutes |
Ready In: 65 Minutes Servings: 6 |
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Grated zucchini is incorporated into a savory batter to make this casserole. Delicious with salad or vegetables, or cold the next day on a picnic. Ingredients:
3 zucchinis, peeled and grated |
1 onion, grated |
1 cup shredded swiss cheese |
5 eggs, lightly beaten |
1/2 cup olive oil |
1 cup self-rising flour |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 8x4 inch loaf pan.
2. In a large bowl, mix together zucchini, onion, cheese, eggs, oil, and self-rising flour. Spread mixture into prepared pan.
3. Bake in preheated oven for about 40 to 45 minutes, or until set and golden.
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