Zucchini Cheddar Pancakes |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Got this recipe from the best Auntie in the world. Love them! Ingredients:
2 cups grated zucchini |
1 cup shredded cheddar cheese |
1/2 cup grated onion |
2 eggs, beaten |
1 cup biscuit baking mix (such as bisquick®) |
2 teaspoons vegetable oil, as needed |
Directions:
1. Mix zucchini, Cheddar cheese, and onion together in a bowl. Stir eggs and biscuit mix into zucchini mixture until well combined.
2. Heat vegetable oil on the griddle or large skillet over medium heat. Scoop about 1/4 cup batter onto heated griddle; cook until pancakes are browned, 3 to 4 minutes per side. Repeat with remaining batter.
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