Zucchini Appetizer Squares

Prep Time: 15 Minutes

Cook Time: 30 Minutes

Ready In: 45 Minutes

Servings: 12

I made this recipe when I was in High School Home Economics class in the late 1980's. I found this recipe in a copy of the 1986 Bon Appetit Magazine. I love it and make it all the time.

Ingredients:

4 cups zucchini (2 medium)

1 cup buttermilk baking mix (bisquick)

4 eggs

1/2 cup finely chopped onion

1/2 cup freshly grated parmesan cheese

1/2 cup vegetable oil

2 tablespoons chopped fresh parsley

1 garlic clove, chopped finely

1/2 teaspoon dried oregano

1/2 teaspoon seasoning salt

fresh ground pepper

Directions:

1. Heat oven to 350 degrees Farenheit. Butter 9 x 13 inch pan or glass dish. Combine all ingredients. Mix together and pour into dish. Bake for 30 minutes. Let cool. Cut into small squares and serve.

By RecipeOfHealth.com