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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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ZOOMING IN POTATO BAKE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Love Estate in Sachse, Texas in 1984. Ingredients:
1-1/2 pounds thinly sliced potatoes |
1 large white onion chopped |
6 ounces grated cheddar cheese |
1 teaspoon chopped thyme |
1 teaspoon chopped sage |
1 teaspoon salt |
1 teaspoon freshly ground black pepper |
1/4 teaspoon nutmeg |
2/3 cup milk |
Directions:
1. Layer potatoes, onion, cheese, herbs and seasonings in a greased dish and pour over the milk.
2. Cover and cook in a preheated 375 oven for 1 hour.
3. Remove cover after 30 minutes to allow top to brown.
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