Zippy Italian Popcorn (Rachael Ray) |
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Prep Time: 1 Minutes Cook Time: 3 Minutes |
Ready In: 4 Minutes Servings: 4 |
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Ingredients:
1 sack reduced fat natural flavor microwave popcorn, cooked to package directions |
2 tablespoons butter |
1 teaspoon garlic powder or granulated garlic |
1 teaspoon dried oregano |
1 teaspoon crushed red pepper flakes |
1/3 cup grated parmigiano, eyeball it |
Directions:
1. Pop the corn and place in a bowl. Place butter and spices in a small cup or bowl and place in microwave oven and melt, 10 to 15 seconds on high. Stir and pour mixture over the popped corn. Sprinkle the corn with cheese and serve.
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