Zesty White Wine Green Beans |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 2 |
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I use this zesty side dish at least twice a week. It's easy to make and you probably have all the ingredients in your cabinets! Ingredients:
2 tablespoons olive oil |
2 cloves garlic, minced |
salt and ground black pepper to taste |
2 (14.5 ounce) cans french-style green beans, drained |
1 cup white wine |
Directions:
1. Heat the oil in a skillet over medium heat; brown the garlic in the oil; season with salt and pepper. Add the green beans and toss to coat. Pour the white wine over the green beans; simmer until the wine reduces in volume by half, stirring occasionally, about 15 minutes. Serve hot.
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