Zesty Italian Pasta Bean Salad |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I got this recipe from my local TV station. Excellent cold dish for hot summer days! Ingredients:
2 cups dry spiral shaped pasta |
1 small fresh broccoli, cut into bite-size pieces |
2 carrots, peeled and diced |
1 can diced tomato |
1 (4 ounce) can sliced black olives |
1 can black beans, rinsed and drained |
1/4 cup italian salad dressing |
1/4 cup shredded cheddar cheese |
Directions:
1. Cook macaroni until tender.
2. Drain and rinse with cold water.
3. In a large bowl, mix broccoli, carrots, diced tomato, and black olives.
4. Add rest of ingredients and stir.
5. Cover and Chill before serving.
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