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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 6 |
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A delicious dessert of fresh fruit + Ingredients:
1/2 kg strawberry |
1/4 kg dates |
1 honeydew melon |
100 g bittersweet chocolate |
100 g pistachios |
150 ml greek yogurt |
1 cup sweet red wine |
2 teaspoons sugar |
Directions:
1. slice strawberries,dates and cube melon.
2. Put all fruit in large bowl and pour wine over,turning fruit once to make sure it is absorbed.Marinate for 1-2 hours.
3. Drain fruit and put into serving dish.
4. Fold in the yoghurt(mixed with sugar).
5. Drizzle melted chocolate over top and sprinkle with pistachios.
6. Chill well and serve.
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