Yummy Tropical Paradise Cake |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Another yummy holey or poke Cake. Ingredients:
1 box yellow cake mix |
1 c. mashed bananas |
1-14 oz. can sweetened condensed milk |
1 can cream of coconut |
1/2 cup whipping cream |
1 container whipped fluffy white frosting |
Directions:
1. Bake cake according to package instructions,adding the cup of mashed bananas, in a 9 x 13 baking pan..
2. When cake is done leave in pan and cool completely.
3. Take the end of a wooden spoon and poke holes about 1/2 inch apart all over the top of the cake.
4. In large bowl, stir together condensed milk, cream of coconut and whipping cream.
5. Carefully pour evenly over top of cake.
6. Cover and refrigerate overnight.
7. Spread frosting over cake before serving.
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