Yummy Peanut Butter Bread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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I am a nine year old third grader and made up this recipe with a little help from mom. It is really good with a thin layer of peanut butter spread on it. I hope you enjoy it! Ingredients:
1 cup warm water (110 degrees f/45 degrees c) |
1 tablespoon white sugar |
1 tablespoon brown sugar |
2 tablespoons honey |
1 teaspoon salt |
3 tablespoons crunchy peanut butter |
1 tablespoon vegetable oil |
1 egg |
3 cups bread flour |
1 1/2 teaspoons active dry yeast |
Directions:
1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
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