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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 48 |
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These treats are my family's favorite, and it seems no matter how many I make, they always disappear too soon.D. Weaver, Ephrata, Pennsylvania Ingredients:
96 butter-flavored crackers |
1 cup creamy peanut butter |
1 cup marshmallow creme |
2 pounds milk chocolate candy coating, melted |
holiday sprinkles, optional |
Directions:
1. Spread half of the crackers with peanut butter. Spread remaining crackers with marshmallow creme; place creme side down over peanut butter crackers, forming a sandwich.
2. Dip sandwiches in melted candy coating, allowing excess to drip off. Place on waxed paper-lined pans; refrigerate for 15 minutes or until set. If desired, drizzle with additional candy coating and decorate with sprinkles. Store in an airtight container. Yield: 4 dozen.
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