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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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really easy...really good! Ingredients:
3/4 cup cocoa powder |
4 tablespoons vegetable oil |
1 cup unsalted butter |
1 tablespoon instant coffee |
1 tablespoon cinnamon |
1 teaspoon vanilla |
4 eggs |
2 cups sugar |
1 cup flour |
1/2 teaspoon kosher salt |
Directions:
1. Melt butter in a saucepan on low heat.Then add the cocoa powder and oil. When butter and chocolate are combined remove from heat and add coffee, cinnamon, and vanilla
2. In a seperate bowl beat the 4 eggs.
3. Add the chocolate to the eggs gradually.too quickly and you will cook the eggs! After all of the chocolate is added stir in the sugar.
4. Then you can stir in your flour and salt.
5. Mix it all up really well.
6. Put the batter in a greased 9 by 12 pan and bake at 325 for 30 minutes.
7. Test for doneness with a toothpick.
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