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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Yorkshire Pudding Ingredients:
1 cup flour |
1 cup milk |
2 eggs |
1/2 tsp salt |
1/4 cup beef fat |
Directions:
1. Combine together (except for fat) and beat until it gets to room temperature (at least one hour).
2. Put in pan with some grease from the roast that has been heated.
3. Cook in 400ยบ oven for 20 minutes.
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