Print Recipe
Yogurt Salad
 
recipe image
Prep Time: 120 Minutes
Cook Time: 0 Minutes
Ready In: 120 Minutes
Servings: 8
Very flavorful raita.
Ingredients:
2 cups nonfat plain yogurt
1 large cucumber, peeled,seeded and chopped fine
3 tablespoons mint
1/2 teaspoon salt
1/2 teaspoon cumin
1/4 teaspoon paprika
1 pinch sugar
1 pinch cayenne
Directions:
1. Place the yogurt in a fine mesh strainer set over a bowl and drain for 1 hour.
2. Discard the liquid in the bowl.
3. Place the drained yogurt in a medium bowl.
4. Add the remaining ingredients and stir well to combine.
5. Place, covered, in the refrigerator for 1 hour to cool and blend.
6. Stir well and serve.
By RecipeOfHealth.com