Yogurt Parfait With Crumbled Gingersnaps and Honey
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Ingredients:
4 6-ounce containers plain or vanilla yogurt
8 gingersnaps
2 tablespoons honey
Directions:
1. Spoon 2 containers of the yogurt into 4 glasses and crumble 4 cookies on top. Spoon the remaining 2 containers of yogurt into the glasses and crumble the remaining 4 cookies on top. Drizzle with the honey.
