Yogurt Mint Sauce

Prep Time: 3 Minutes

Cook Time: 0 Minutes

Ready In: 3 Minutes

Servings: 1

Accompanies many Eastern Indian dishes. Adjust the cayenne to taste.

Ingredients:

1/2 cup plain yogurt

2 sprigs fresh mint, chopped

1 teaspoon white sugar

1 teaspoon salt

1/4 teaspoon cayenne pepper, or to taste

Directions:

1. In a small bowl or blender, stir together the yogurt, chopped mint, sugar, salt and cayenne until well blended. Serve immediately or chill for a while to let the flavors come together.

By RecipeOfHealth.com