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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Can be prepared in 45 minutes or less. Ingredients:
1 cup plain yogurt (do not use low-fat or nonfat) |
4 ounces feta cheese, crumbled |
1 large green onion, cut into 1-inch pieces |
1/4 teaspoon grated lemon peel |
Directions:
1. Place all ingredients in processor and puree until almost smooth. Season with pepper. Chill until cold, about 2 hours. (Can be made 2 days ahead. Keep chilled.)
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