Ww Kielbasa-Bean Slow Cooker Soup |
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Prep Time: 20 Minutes Cook Time: 6 Minutes |
Ready In: 26 Minutes Servings: 8 |
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POINTS® Value: 3 Servings: 8 Preparation Time: 20 min Cooking Time: 375 min Level of Difficulty: Easy Toss the ingredients into a slow cooker in the morning, and you'll be eating this delicious, almost effortless homemade soup for dinner. Ingredients:
58 ounces fat-free chicken broth, four 14 . 5 oz cans |
16 ounces low-fat smoked sausage |
15 ounces canned pinto beans, rinsed and drained |
15 ounces canned black beans, rinsed and drained |
4 medium carrots, chopped |
3 stalks celery, chopped |
1 large onion, chopped |
1 teaspoon thyme |
14 1/2 ounces diced tomatoes, undrained |
Directions:
1. Mix all ingredients, except tomatoes, in a 5 to 6-quart slow cooker (crockpot). Cover and cook on low-heat setting at least 6 hours or until vegetables are tender.
2. Stir in tomatoes; cover and cook on high-heat setting until heated through, about 15 minutes more. Yields about 1 heaping cup per serving.
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