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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This came from the WW core List. Ingredients:
1/4 cup green pepper |
1/4 cup red pepper |
1/4 cup chopped onion |
2 pieces cooked crumble turkey bacon |
5 eggs |
1/2 cup shredded fat free cheese |
Directions:
1. Saute first three ingredients in skillet until tender.
2. Add crumbled turkey bacon, Cool slightly.
3. Add eggs and cheese, blend all together.
4. Pour into 6 tin muffin pan.
5. Bake at 350 for 20 minutes.
6. These can be wrapped and keep refrigerated for quick breakfast for a week.
7. Reheat in Microwave for about 2 minutes - All core ingredients.
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