Directions:
- Stir together cream cheese and caramel topping in small bowl until smooth.
- Spread mixture over rice cake, dividing evenly.
- Sprinkle with pecans and drizzle with chocolate syrup. Yields 1 cheesecake per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 178.41 Kcal (747 kJ) | ||
| Calories from fat | 46.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.14g | 8% | |
|---|---|---|---|
| Cholesterol | 4.32mg | 1% | |
| Sodium | 318.22mg | 13% | |
| Potassium | 143.04mg | 3% | |
| Total Carbs | 26.29g | 9% | |
| Sugars | 13.93g | 56% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 7.52g | 15% | |
| Iron | 0.3mg | 2% | |
| Calcium | 132mg | 13% | |
| Amount Per 100 g | |||
| Calories | 256.51 Kcal (1074 kJ) | ||
| Calories from fat | 66.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 8% | |
|---|---|---|---|
| Cholesterol | 6.21mg | 1% | |
| Sodium | 457.54mg | 13% | |
| Potassium | 205.66mg | 3% | |
| Total Carbs | 37.8g | 9% | |
| Sugars | 20.03g | 56% | |
| Dietary Fiber | 1.23g | 3% | |
| Protein | 10.81g | 15% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 2% | |
| Calcium | 189.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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