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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 4 |
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Use a good quality gin in this adult beverage. A twist of lemon zest is an alternative to the olive garnish. Ingredients:
8 fluid ounces gin |
1/2 fluid ounce dry vermouth |
1/2 fluid ounce sweet vermouth |
4 cups ice cubes |
4 pimento-stuffed green olives |
Directions:
1. Fill cocktail shaker with fresh ice cubes. Add about 1/2 ounce each dry and sweet vermouth. Shake enough to coat ice and pour off liquid. Add eight ounces gin to coated ice in shaker and shake vigorously. Pour into four chilled Martini glasses, garnish with pimiento-stuffed olive and serve.
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