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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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These are a rich, buttery cookie that you just can't stop eating! This recipe makes a lot of cookies and the dough will last indefinitely in the fridge. Ingredients:
1 cup margarine or 1 cup butter |
1 cup vegetable oil |
1 cup sugar |
1 cup powdered sugar |
2 eggs |
1 teaspoon vanilla |
4 cups flour |
1 teaspoon salt |
1 teaspoon baking soda |
1 teaspoon cream of tartar |
Directions:
1. Cream the margarine, oil, sugars, eggs and vanilla.
2. Sift flour.
3. Mix into creamed mixture thoroughly.
4. Chill until firm, at least one hour.
5. Pinch off small balls and place on ungreased cookie sheet.
6. Flatten with a fork.
7. Bake at 350 degrees for 10-12 minute.
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