World's Best Chocolate Chip Cookies (No, Seriously)!!! |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 36 |
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This recipe is from Grandma Drescher. My mom used to be a nurse on a pediatric oncology unit. One of her patients had a grandmother who would make the nurses cookies. Mom got the recipe, and I grew up with these wonderful cookies. I think that I got spoiled, though, because no other chocolate chip cookies will do for me! Ingredients:
2 eggs |
1 (12 ounce) bag semi-sweet chocolate chips |
1 cup butter, softened |
3/4 cup granulated sugar |
3/4 cup dark brown sugar, firmly packed |
1 teaspoon vanilla |
1/2 teaspoon water |
2 1/2 cups flour (sometimes a little more) |
1 teaspoon baking soda |
Directions:
1. Beat 2 eggs into creamed ingredients.
2. Add flour mixture a little at a time. Mix really well until creamy. Stir in chocolate chips by hand.
3. Make little round balls, about 1 tsp in size, and drop on well greased (or non stick) cookie sheet. Bake in a 350 degree oven for about 10 minutes or until golden brown. Remove from cookie sheets immediately and cool on wire rack.
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