Wonton Wrapper Appetizers |
|
 |
Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 16 |
|
I get repeated requests for this easy-to-prepare appetizer. It's one of the first to disappear from the table.Sheila Styles, Travelers Rest, South Carolina Ingredients:
1/2 pound bulk italian sausage |
3 green onions, chopped |
16 wonton wrappers |
1 tablespoon olive oil |
1 cup (4 ounces) shredded pepper jack cheese |
Directions:
1. In a small skillet, cook sausage over medium heat until no longer pink; drain if necessary. Stir in onions; set aside.
2. Press wonton wrappers into greased miniature muffin cups; lightly brush with oil. Bake at 350° for 6-7 minutes or until golden brown.
3. Spoon 1 rounded tablespoon of sausage mixture into each cup; top with 1 tablespoon of cheese. Bake 3-4 minutes longer or until cheese is melted. Serve immediately. Yield: 16 appetizers.
|
|