Wisconsin Maple and Clover Honey Glazed Ham |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 24 |
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I snagged this recipe from an ad in a magazine from the doctor's office last month!! I knew with Easter coming, I most likely would have to cook SOMEONE a ham...LOL. Our ham was small so I cut the recipe in half and it was more than enough Ingredients:
1 cup brown sugar |
1 cup maple syrup |
1 cup clover honey |
1 teaspoon allspice |
1 teaspoon ground nutmeg |
1 teaspoon ground cloves |
1 teaspoon ground mustard |
Directions:
1. Cook ham according to package directions.
2. Mix together all ingredients listed above for the glaze.
3. Brush glaze on ham when 30 minutes of cook time remain.
4. Continue baking ham uncovered until cooked through.
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