Wine Soup

Prep Time: 5 Minutes

Cook Time: 8 Minutes

Ready In: 13 Minutes

Servings: 6

This recipe comes from the Ellis Island Immigrint cookbook. it originates from Germany

Ingredients:

1 cup water

1 cup sweet red wine

2 tablespoons sugar

1 egg

1/2 cup sweet cream

Directions:

1. beat egg with cream. add to other ingriedients and simmer a few minutes.