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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This is an old family favorite..........simple and very good. Ingredients:
1 head lettuce, torn |
1 large onion, chopped |
4 tablespoons sugar |
1/2 cup vinegar |
10 slices bacon, fried and crumbled, reserve the grease |
Directions:
1. Toss lettuce and onions slightly,just enough to combine ingredients and set aside for now.
2. Mix sugar and vinegar.
3. Pour off half the bacon grease,to the remainder,add the sugar and vinegar.
4. Cook until thickened.
5. When mixture has thickened slightly pour hot dressing over lettuce and add crumbled bacon,serve immediately.
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