Directions:
- Wash and drain rice.
- Combine all ingredients in slow cooker and mix it up well.
- Cover and cook on low 4-6 hours.
- DO NOT REMOVE LID BEFORE RICE HAS COOKED 4 HOURS.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.15 Kcal (1428 kJ) | ||
| Calories from fat | 114.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.78g | 20% | |
|---|---|---|---|
| Cholesterol | 46.91mg | 16% | |
| Sodium | 361.77mg | 15% | |
| Potassium | 360.67mg | 8% | |
| Total Carbs | 39.08g | 13% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 17.31g | 35% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 35.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 134.17 Kcal (562 kJ) | ||
| Calories from fat | 45.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.02g | 20% | |
|---|---|---|---|
| Cholesterol | 18.45mg | 16% | |
| Sodium | 142.28mg | 15% | |
| Potassium | 141.85mg | 8% | |
| Total Carbs | 15.37g | 13% | |
| Sugars | 1.47g | 15% | |
| Dietary Fiber | 0.58g | 6% | |
| Protein | 6.81g | 35% | |
| Vitamin C | 1.1mg | 5% | |
| Iron | 0.9mg | 13% | |
| Calcium | 13.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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