Wicklewood's Yoghurt and Lemon Dressing

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

This light dressing is not only good for green salads but delicious on couscous or quinoa.

Ingredients:

4 tablespoons extra virgin olive oil

3 tablespoons greek yogurt

2 tablespoons tahini paste

1/2 juice and lemon, zest of

1 garlic clove, crushed

1/2 teaspoon ground cumin

1 pinch cayenne

salt

fresh ground pepper

Directions:

1. Combine all ingredients together until smooth, season to taste.
2. Serve.