Wicked Chocolate Brownies |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 20 |
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If you love chocolate as I do, you will like this. Delicious Ingredients:
* 1 ounce semi-sweet chocolate, melted |
* 1 ounce unsweetened chocolate, melted |
* 1 ounce bittersweet chocolate, melted |
* 1/4 cup water |
* 1 teaspoon instant coffee, dissolved |
* 1/4 cup margarine or butter, melted |
* 1/3 cup vegetable oil |
* 1 egg |
* 3 teaspoons pure vanilla extract |
* 2 tablespoons hershey's chocolate syrup |
* 1 box betty crocker original supreme brownie mix |
* 1 packet betty crocker brownie mix hershey's syrup (included in mix box) |
* 2 cups chopped walnuts |
Directions:
1. 1. Preheat oven to 350F degrees.
2. 2. Generously butter bottom only of a 9 x13 or 9 x9 baking pan.
3. 3. Combine melted chocolates, water, coffee, margarine, oil, egg, vanilla, 2 tablespoons Hershey's syrup, and Hershey's syrup packet from brownie mix; mix well.
4. 4. Add brownie mix and stir by hand just until batter is barely moist.
5. 5. Add nuts and mix by hand.
6. 6. Pour batter into pan and bake at 350F degrees until toothpick comes out clean:
7. * 9 x13 pan - bake for 36-45 minutes
8. * 9 x9 pan - bake for 46-60 minutes
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