Whole Wheat Pizza Dough & Pizza Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 tablespoon olive oil |
1 package dry yeast |
1 tablespoon sugar |
1 cup water |
1/8 cup oil |
1 cup whole wheat flour |
1 1/3 cups unbleached flour |
3/4 teaspoon salt |
1/2 cup onion, chopped |
1 cup tomato sauce |
1 cup tomato paste |
1 teaspoon salt (optional) |
1/4 teaspoon oregano |
1/8 teaspoon garlic salt |
1/8 teaspoon pepper |
Directions:
1. Dissolve yeast and sugar in warm water.
2. Let stand 5 minutes Stir in oil, flours and salt with bread hooks on mixer.
3. Add about 1 cup additional unbleached flour.
4. Work into dough.
5. Grease pan and sprinkle with cornmeal Let raise 1 hour.
6. Top with Sauce and bake at 450.
7. Pizza Sauce: Saute onions in oil until onions are clear. Add remaining ingredients.
8. Simmer for 10- 20 minutes.
9. Top your pizza Enjoy Barbara
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