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Whole Wheat Pancakes
 
recipe image
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready In: 25 Minutes
Servings: 1
Healthy, yet delicious!
Ingredients:
1 cup whole wheat flour
1 cup nonfat milk
1/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 tablespoon sugar
1 teaspoon vanilla
1 egg white
1/2 tablespoon olive oil
1/2 banana
Directions:
1. Blend/mix all ingredients together.
2. Heat pan till drop of water dances in pan.
3. Pour batter into pan to desired size.
4. When bubbles appear on surface and begin to sink, flip and cook on other side until brown.
5. Repeat with remaining batter.
6. Serve with maple syrup!
By RecipeOfHealth.com