Whole Wheat Bread for Breadmaker |
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Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 4 |
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Moist, high in protien, good fat, and all natural! Ingredients:
1 cup water |
1/4 cup honey |
1/4 cup light olive oil |
1 teaspoon salt |
1 egg |
4 teaspoons yeast |
2 3/4 cups whole wheat flour |
1/4 cup vital wheat gluten |
1/8 teaspoon ginger powder |
Directions:
1. Pour into breadmaker in order given.
2. Make dough on dough cycle.
3. Shape loaf into greased loaf pan.
4. Bake 350 degrees for 20 to 25 minutes or more.
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