Whole Grain Cranberry Apple Scones Recipe

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Whole Grain Cranberry Apple Scones
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees. Line a large rimmed baking sheet with parchment paper.
  2. Combine first 8 ingredients in a large bowl; whisk to blend.
  3. Using back of fork, cut in butter until mixture resembles coarse meal.
  4. Add cranberries and apples and toss to distribute evenly.
  5. Whisk 1/2 cup buttermilk, juice concentrate and egg to blend in a small bowl.
  6. Gradually add buttermilk mixture to dry ingredients, tossing until evenly moistened.
  7. Turn dough to a lightly floured work surface. Gently knead for 2 or 3 turns to bind.
  8. Divide dough in half. Pat out each half to a 6-inch diameter, 3/4-inch thick round. Cut each round into 6 wedges.
  9. Arrange scones on prepared baking sheet, spacing at least 1 inch apart. Brush scones with buttermilk to glaze, then sprinkle with coarse sugar.
  10. Bake scones until puffed and brown and tester inserted in centers comes out clean, about 22 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.9 Kcal (2461 kJ)
Calories from fat 187.82 Kcal
% Daily Value*
Total Fat 20.87g 32%
Cholesterol 73.92mg 25%
Sodium 353.15mg 15%
Potassium 487.91mg 10%
Total Carbs 89.95g 30%
Sugars 25.72g 103%
Dietary Fiber 5.27g 21%
Protein 11.77g 24%
Vitamin C 9.1mg 15%
Vitamin A 0.2mg 6%
Iron 4.7mg 26%
Calcium 141.5mg 14%
Amount Per 100 g
Calories 342.05 Kcal (1432 kJ)
Calories from fat 109.28 Kcal
% Daily Value*
Total Fat 12.14g 32%
Cholesterol 43.01mg 25%
Sodium 205.47mg 15%
Potassium 283.87mg 10%
Total Carbs 52.33g 30%
Sugars 14.96g 103%
Dietary Fiber 3.07g 21%
Protein 6.85g 24%
Vitamin C 5.3mg 15%
Vitamin A 0.1mg 6%
Iron 2.7mg 26%
Calcium 82.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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