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Prep Time: 0 Minutes Cook Time: 240 Minutes |
Ready In: 240 Minutes Servings: 4 |
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This is something that i just made last night and it turned out fabulous. I love my crockpot and am always looking for an excuse to use it! Ingredients:
1 (3 pound) whole chicken |
1/2 cup chicken broth |
1/3 cup soy sauce |
1/3 cup olive oil |
1/4 cup honey (i used blackberry honey) |
1 teaspoon worcestershire sauce |
2 teaspoons balsamic vinegar |
2 teaspoons lemon juice |
2 tablespoons minced garlic |
Directions:
1. Remove skin from chicken, and empty inner cavity of contents within. Pat chicken dry with a paper towel, and place inside the slow cooker.
2. In a bowl, stir together the chicken broth, soy sauce, olive oil, honey, Worcestershire sauce, balsamic vinegar, lemon juice, and minced garlic. Pour mixture over chicken, and cover.
3. Cook chicken on low setting for 8 hours, or 4 hours on high setting.
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