Whitney's Favorite Pasta Salad |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This is my absolute favorite pasta salad, it so yummy! I make mine with reduced fat ingredients and it tastes great. Feel free to use regular or reduced fat. Ingredients:
12 ounces wacky mac pasta |
2 tablespoons extra virgin olive oil |
3 ounces sun-dried tomatoes, chopped |
4 ounces sliced black olives, drained |
4 ounces feta cheese, crumbles |
1/2 cup kraft zesty italian dressing |
Directions:
1. Cook pasta according to package directions.
2. Drain and rinse pasta under cold running water until cool.
3. Toss pasta with olive oil to coat.
4. Add the rest of the ingredients and mix well.
5. Chill for an hour or two before serving.
6. Note ~ I've tried this with flavored feta cheese and found the tomato and basil flavor works really well!
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