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White Pearl Filling
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Ingredients:
1 cup half-and-half or milk
1/4 cup all-purpose flour
1 cup butter, softened
1/4 teaspoon salt
1 cup superfine sugar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
Directions:
1. Gradually whisk together half-and-half and flour in a saucepan over low heat. Cook, whisking constantly, 5 minutes or until a thick paste forms. Remove from heat; cool. Cover and chill 1 hour or until cold.
2. Beat paste, butter, and salt at medium speed with an electric mixer. Gradually add sugar; beat until light and fluffy. Stir in extracts.
3. Note: Superfine sugar has a light, powdery texture. Look for it at the supermarket in the baking area.
By RecipeOfHealth.com